Extracts of Edible Plants Inhibit Pancreatic Lipase, Cholesterol Esterase and Cholesterol Micellization, and Bind Bile Acids

The application of edible plants with more effective ability to inhibit fat digestion and absorption has recently been explored for possible treatment of hyperlipidaemia. The aim of the present study is to investigate the effect of nine edible plants on the inhibition of pancreatic lipase and pancre...

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Hlavní autoři:	Julnaryn Intrawangso, Araya Hemrid, Benjanut Chanathong, Kittana Mäkynen, Sirichai Adisakwattana
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	University of Zagreb Faculty of Food Technology and Biotechnology 2012-01-01
Edice:	Food Technology and Biotechnology
Témata:	edible plants pancreatic lipase cholesterol micellization pancreatic cholesterol esterase bile acid binding
On-line přístup:	http://hrcak.srce.hr/file/117218
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