Effect of genotype, flesh colour and environment on the glycoalkaloid content in potato tubers from integrated agriculture
The main aim of the study was evaluation of the content of -solanine, -chaconine and total glycoalkaloids (TGA) in fourteen new potato cultivars with purple and red flesh in comparison with yellow- and white-fleshed control potatoes cultivated in a friendly way in integrated agriculture. The resul...
Tallennettuna:
| Päätekijät: | , , , , |
|---|---|
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Czech Academy of Agricultural Sciences
2018-04-01
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| Sarja: | Plant, Soil and Environment |
| Aiheet: | |
| Linkit: | https://pse.agriculturejournals.cz/artkey/pse-201804-0006_effect-of-genotype-flesh-colour-and-environment-on-the-glycoalkaloid-content-in-potato-tubers-from-integrated.php |
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