The Anti-Inflammatory Effects of Broccoli (<i>Brassica oleracea</i> L. var. italica) Sprout Extract in RAW 264.7 Macrophages and a Lipopolysaccharide-Induced Liver Injury Model
<i>Brassica oleracea</i> var. italica (broccoli), a member of the cabbage family, is abundant with many nutrients, including vitamins, potassium, fiber, minerals, and phytochemicals. Consequently, it has been used as a functional food additive to reduce oxidative stress and inflammatory responses. I...
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| Päätekijät: | , , , , , , |
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| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
MDPI AG
2023-11-01
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| Sarja: | Current Issues in Molecular Biology |
| Aiheet: | |
| Linkit: | https://www.mdpi.com/1467-3045/45/11/572 |
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