The Anti-Inflammatory Effects of Broccoli (<i>Brassica oleracea</i> L. var. italica) Sprout Extract in RAW 264.7 Macrophages and a Lipopolysaccharide-Induced Liver Injury Model
<i>Brassica oleracea</i> var. italica (broccoli), a member of the cabbage family, is abundant with many nutrients, including vitamins, potassium, fiber, minerals, and phytochemicals. Consequently, it has been used as a functional food additive to reduce oxidative stress and inflammatory responses. I...
Uloženo v:
| Hlavní autoři: | , , , , , , |
|---|---|
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI AG
2023-11-01
|
| Edice: | Current Issues in Molecular Biology |
| Témata: | |
| On-line přístup: | https://www.mdpi.com/1467-3045/45/11/572 |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|
