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Touch and the Aesthetics of Food

Both food and the sense of touch mainly were ignored throughout the history of Western philosophy. Times have changed, and finally, research is done on touch and on food even in Ango-American aesthetics. This paper brings the topics together by looking into the importance of touch in our aesthetic...

Olles dieđut

Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Sanna Hirvonen
Materiálatiipa: Artigo
Giella:čeahkkagiella
Almmustuhtton: University of Presov, Faculty of Arts 2025-07-01
Ráidu:ESPES
Fáttát:
Liŋkkat:https://espes.ff.unipo.sk/index.php/espes/article/view/12
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