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The role of endogenous hydratable phospholipids in enhancing the oxidative stability of tiger nut (Cyperus esculentus L.) oil

Tiger nut oil (TNO) is a promising oil due to its excellent oxidative stability. The simulated system was developed using stripped tiger nut oil (STNO) and hydratable phospholipids (HP) extracted from TNO to study HP's antioxidant role. Results showed that HP (0.5–8.0 g/kg) increased STNO's oxidativ...

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Detaylı Bibliyografya
Asıl Yazarlar: Run-Yang Zhang, Jing-Ru Jia, Chen Liu, Xiao-Shuang Cai, Peng-Xiao Chen, Hua-Min Liu, Wen-Xue Zhu
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Elsevier 2025-08-01
Seri Bilgileri:Food Chemistry: X
Konular:
Online Erişim:http://www.sciencedirect.com/science/article/pii/S2590157525008326
Etiketler: Etiketle
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