Anti-inflammatory effect of ozonated krill (Euphausia superba) oil in lipopolysaccharide-stimulated RAW 264.7 macrophages
Abstract Background Inflammation has been known to associate with many human diseases. The objective of this study was to evaluate an anti-inflammatory effect of ozonated krill (Euphausia superba) oil, which was prepared by the treatment of krill oil using ozone gas. The anti-inflammatory activity w...
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| 主要な著者: | , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
The Korean Society of Fisheries and Aquatic Science
2018-06-01
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| シリーズ: | Fisheries and Aquatic Sciences |
| 主題: | |
| オンライン･アクセス: | http://link.springer.com/article/10.1186/s41240-018-0092-1 |
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