Beneficial Effects of Fermented Papaya Preparation (FPP<sup>®</sup>) Supplementation on Redox Balance and Aging in a Mouse Model
In recent decades much attention has been paid to how dietary antioxidants may positively affect the human health, including the beneficial effects of fermented foods and beverages. Fermented Papaya Preparation (FPP<sup>®</sup>) has been shown to represent a valuable approach to obtain systemic...
I tiakina i:
| Ngā kaituhi matua: | , , , , , , |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
MDPI AG
2020-02-01
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| Rangatū: | Antioxidants |
| Ngā marau: | |
| Urunga tuihono: | https://www.mdpi.com/2076-3921/9/2/144 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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