Knowledge of Food Safety and Handling Practices among Food Handlers in University Communities
ABSTRACTFood safety involves practices that prevent food contamination and disease, a critical issue highlighted in the 2030 Agenda for Sustainable Development Goals. Foodborne illnesses significantly impact public health, with inadequate knowledge and handling practices among food handlers contribu...
Αποθηκεύτηκε σε:
| Κύριος συγγραφέας: | |
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| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Egyptian Nutrition Society
2024-12-01
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| Σειρά: | Egyptian Journal of Nutrition |
| Θέματα: | |
| Διαθέσιμο Online: | https://ejn.journals.ekb.eg/article_407046_4bf8969ed32bd31a42b86790bc0666d0.pdf |
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