Intercropping tea plants with different leguminous green manures enhances soil nutrient availability, thereby reshaping the structure and functional potential of soil microbial communities
Long-term monoculture in tea plantations leads to soil fertility decline and microbial community degradation, restricting tea growth and ecosystem function. To explore sustainable management strategies, we conducted a field experiment in a 40-year-old Camellia sinensis cv. “Fuding Dabai” plantation...
Salvato in:
| Autori principali: | , , , , , , , , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Frontiers Media S.A.
2026-02-01
|
| Serie: | Frontiers in Microbiology |
| Soggetti: | |
| Accesso online: | https://www.frontiersin.org/articles/10.3389/fmicb.2026.1700016/full |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|