Determination of vitamin D in infant formula food by derivatization combined with high-performance liquid chromatography-tandem mass spectrometry

ObjectiveA method involving derivatization combined with liquid chromatography-tandem mass spectrometry was developed for the determination of vitamin D in infant formula food.MethodsThe samples were treated with enzymolysis， saponification， liquid-liquid extraction， and 4-phenyl-1，2，4-triazoline-3，...

Ausführliche Beschreibung

Bibliografische Detailangaben

Hauptverfasser:	ZHANG Meijin, WANG Lan, ZHONG Yu, GUAN Yongyi, JIN Meng, LIN Haidan
Format:	Artigo
Sprache:	Chinês
Veröffentlicht:	The Editorial Office of Chinese Journal of Food Hygiene 2023-09-01
Schriftenreihe:	Zhongguo shipin weisheng zazhi
Schlagworte:	infant food lc-ms/ms vitamin d 4-phenyl-1，2，4-triazoline-3，5-dion
Online-Zugang:	https://www.zgspws.com/zgspwszz/article/abstract/202309006?st=article_issue
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