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INDICATIONS OF CONSUMERS’ PROSUMER BEHAVIOUR ON THE FOOD MARKET

The objective of this article was to identify examples of prosumer behaviour in the food market, to examine the degree of customer involvement and to measure the attitudes (opinions) of respondents regarding customer engagement in creation/improvement of a product. The most popular activities undert...

Olles dieđut

Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Marzena Lemanowicz
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: Wydawnictwo SGGW - Warsaw University of Life Sciences Press 2020-12-01
Ráidu:Polityki Europejskie, Finanse i Marketing
Fáttát:
Liŋkkat:https://pefim.sggw.pl/article/view/4959
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