Analysis of Physicochemical Properties and Screening of Digestible Resistant Varieties of Sorghum in Chongqing
In order to understand the quality of local sorghum in Chongqing and provide theoretical and applied guidance for the development of local sorghum industry, 12 main sorghum varieties in Chongqing were collected in the experiment. The physical and chemical components of the two main sorghum varieties...
Guardat en:
| Autors principals: | , , , , , |
|---|---|
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Academy of National Food and Strategic Reserves Administration
2024-05-01
|
| Col·lecció: | Liang you shipin ke-ji |
| Matèries: | |
| Accés en línia: | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20240309 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|