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Predicting the Freshness of Starch-Coated Snakehead Fish Fillets During Storage Using Hyperspectral Imaging Combined with Transfer Learning

Freshness prediction of starch-coated snakehead fish fillets across different storage times remains challenging due to complex quality deterioration and spectral distribution shifts. In the current research, hyperspectral imaging (HSI) combined with transfer learning (TL) was developed to predict th...

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Principais autores: Mingyuan Sha, Zemao Chen, Jingxiao Yu, Qingyi Wei
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI AG 2026-06-01
סדרה:Foods
נושאים:
hyperspectral imaging
transfer learning
starch-coated snakehead fish fillet
freshness prediction
גישה מקוונת:https://www.mdpi.com/2304-8158/15/12/2191
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