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Major Anthocyanin Pigments in the <i>Ficus padana</i> Fruits: HPLC-DAD-ESI-MS Identification and Antioxidant Activity

The anthocyanins in Ficus padana were extracted and identified by using high-performance liquid chromatography/diode array detection and electrospray ionization/mass spectrometry (HPLC-DAD-ESI-MS). The individual anthocyanins were identified by comparing between their mass spectral data and publishe...

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Main Authors: Daimon Syukri, Djaswir Darwis, Adlis Santoni
Format: Artigo
Language:Inglês
Published: Department of Chemistry, Universitas Gadjah Mada 2014-10-01
Series:Indonesian Journal of Chemistry
Subjects:
Ficus padana
anthocyanin
HPLC-DAD-ESI-MS
antioxidant activity
Online Access:https://jurnal.ugm.ac.id/ijc/article/view/21242
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