Drying of borage (Echium amoenum) flowers extract: Optimization of encapsulation and spouted bed drying
In this study, the physicochemical properties of the encapsulated borage flower extract (BFE) powder were investigated under different operational conditions using a spouted bed dryer (SBD). The optimal conditions for producing the desired powder were determined using the response surface methodolog...
Gorde:
| Egile Nagusiak: | , , , |
|---|---|
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Elsevier
2025-06-01
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| Saila: | Applied Food Research |
| Gaiak: | |
| Sarrera elektronikoa: | http://www.sciencedirect.com/science/article/pii/S2772502225001465 |
| Etiketak: |
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