Effect of astaxanthin in type-2 diabetes -induced APPxhQC transgenic and NTG mice

Objectives: Aggregation and misfolding of amyloid beta (Aβ) and tau proteins, suggested to arise from post-translational modification processes, are thought to be the main cause of Alzheimer's disease (AD). Additionally, a plethora of evidence exists that links metabolic dysfunctions such as obesity...

詳細記述

書誌詳細

主要な著者:	Joshua Adekunle Babalola, Anika Stracke, Tina Loeffler, Irene Schilcher, Spyridon Sideromenos, Stefanie Flunkert, Joerg Neddens, Ake Lignell, Manuela Prokesch, Ute Pazenboeck, Herbert Strobl, Jelena Tadic, Gerd Leitinger, Achim Lass, Birgit Hutter-Paier, Gerald Hoefler
フォーマット:	Artigo
言語:	Inglês
出版事項:	Elsevier 2024-07-01
シリーズ:	Molecular Metabolism
主題:	Alzheimer's disease Type 2 diabetes Pyroglutamylation Metabolic perturbation Astaxanthin
オンライン･アクセス:	http://www.sciencedirect.com/science/article/pii/S2212877824000905
タグ:	タグ追加 タグなし, このレコードへの初めてのタグを付けませんか!