The Impact of Replacing Sugar in Sweets by Isomalt on Blood Glucose Management: Evidence from Recent Randomized, Controlled Trials
Background and objectives: National authorities and WHO recommend limiting consumption of added sugars from different foods. Polyols like isomalt can be used as bulk sweetener and thus help the food industry to replace sugar. Isomalt is a naturally sourced sugar replacer and the only one in its kind...
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| Auteurs principaux: | , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
MDPI AG
2024-02-01
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| Collection: | Proceedings |
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| Accès en ligne: | https://www.mdpi.com/2504-3900/91/1/226 |
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