Effect of Delignification Methods on the Extraction Efficiency, Product Structure, and in Vitro Digestive Enzyme Inhibitory Activity of Arabinoxylan from Sugarcane Bagasse
Three delignification-assisted extraction approaches were employed for arabinoxylan (AX) isolation from sugarcane bagasse, namely direct alkaline extraction, one-step H2O2-NaOH extraction, and two-step H2O2-NaOH extraction. Their impacts on the extraction efficiency, physicochemical properties, and...
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| Formato: | Artigo |
| Idioma: | Inglês |
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China Food Publishing Company
2026-07-01
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| Series: | Shipin Kexue |
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| Acceso en liña: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2026-47-13-008.pdf |
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