HPTLC, IR fingerprinting, and chemical composition analysis of commercial bitter orange (Citrus aurantium L.) hydrosols
Citrus aurantium L. hydrosol extracted by steam distillation from its flowers is a highly consumed herbal product in the Iranian traditional market, widely used as a food flavor and therapeutic food and drinks. This study investigated ten commercial hydrosol samples of C. aurantium flowers produced...
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| Principais autores: | , , , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Shiraz University of Medical Sciences
2024-06-01
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| סדרה: | Trends in Pharmaceutical Sciences |
| נושאים: | |
| גישה מקוונת: | https://tips.sums.ac.ir/article_50308_ff69715db8c0d4f5334923c8ab2473e3.pdf |
| תגים: |
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