Squalene — a natural biologically active component of nutrition of the 21st century
Squalene is a carbon-containing organic compound of the triterpene series. It is a precursor of many vitamins, hormones and sterols in a body of mammals, plants, fungi and bacteria. The purpose of this scientific literature review was to systematize data on the physicochemical properties of squalene...
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| Autores principales: | , , , |
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| Formato: | Artigo |
| Lenguaje: | Russo |
| Publicado: |
Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems
2026-01-01
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| Colección: | Пищевые системы |
| Materias: | |
| Acceso en línea: | https://www.fsjour.com/jour/article/view/924 |
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