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Squalene — a natural biologically active component of nutrition of the 21st century

Squalene is a carbon-containing organic compound of the triterpene series. It is a precursor of many vitamins, hormones and sterols in a body of mammals, plants, fungi and bacteria. The purpose of this scientific literature review was to systematize data on the physicochemical properties of squalene...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: E. V. Ulrikh, S. A. Sukhikh, I. G. Samusev, O. O. Babich
Formatua: Artigo
Hizkuntza:Russo
Argitaratua: Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems 2026-01-01
Saila:Пищевые системы
Gaiak:
Sarrera elektronikoa:https://www.fsjour.com/jour/article/view/924
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