Environmental influences on maize-Aspergillus flavus interactions and aflatoxin production
Since the early 1960’s, the fungal pathogen Aspergillus flavus (Link ex Fr.) has been the focus of intensive research due to the production of carcinogenic and highly toxic secondary metabolites collectively known as aflatoxins following pre-harvest colonization of crops. Given this recurrent proble...
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| Materiálatiipa: | Artigo |
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Frontiers Media S.A.
2014-02-01
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| Ráidu: | Frontiers in Microbiology |
| Fáttát: | |
| Liŋkkat: | http://journal.frontiersin.org/Journal/10.3389/fmicb.2014.00040/full |
| Fáddágilkorat: |
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