Environmental influences on maize-Aspergillus flavus interactions and aflatoxin production

Since the early 1960’s, the fungal pathogen Aspergillus flavus (Link ex Fr.) has been the focus of intensive research due to the production of carcinogenic and highly toxic secondary metabolites collectively known as aflatoxins following pre-harvest colonization of crops. Given this recurrent proble...

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Bibliografiske detaljer

Principais autores:	Jake eFountain, Brian eScully, Xinzhi eNi, Robert eKemerait, Dewey eLee, Zhi-Yuan eChen, Baozhu eGUO
Format:	Artigo
Sprog:	Inglês
Udgivet:	Frontiers Media S.A. 2014-02-01
Serier:	Frontiers in Microbiology
Fag:	Oxidative Stress Maize aflatoxin contamination environment effects host resistance
Online adgang:	http://journal.frontiersin.org/Journal/10.3389/fmicb.2014.00040/full
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