Food away from home and the risk of non-communicable diseases among young working adults in Pune, India: a smartphone-based dietary assessment
Abstract Background The shift towards increased consumption of food away from home (FAFH) has been recognized as a significant contributor to the global rise in non-communicable diseases (NCDs). Despite this, dietary assessment in such contexts often relies on traditional methods prone to recall bia...
محفوظ في:
| المؤلفون الرئيسيون: | , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
BMC
2025-11-01
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| سلاسل: | BMC Nutrition |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://doi.org/10.1186/s40795-025-01180-5 |
| الوسوم: |
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