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Increased expression of the oxidative pentose phosphate pathway and gluconeogenesis in anaerobically growing xylose-utilizing <it>Saccharomyces cerevisiae</it>

<p>Abstract</p> <p>Background</p> <p>Fermentation of xylose to ethanol has been achieved in <it>S. cerevisiae </it>by genetic engineering. Xylose utilization is however slow compared to glucose, and during anaerobic conditions addition of glucose has been necessary for cellular growth. In the curren...

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Váldodahkkit: Hahn-Hägerdal Bärbel, Runquist David, Bettiga Maurizio
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: BMC 2009-09-01
Ráidu:Microbial Cell Factories
Liŋkkat:http://www.microbialcellfactories.com/content/8/1/49
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