Increased expression of the oxidative pentose phosphate pathway and gluconeogenesis in anaerobically growing xylose-utilizing <it>Saccharomyces cerevisiae</it>
<p>Abstract</p> <p>Background</p> <p>Fermentation of xylose to ethanol has been achieved in <it>S. cerevisiae </it>by genetic engineering. Xylose utilization is however slow compared to glucose, and during anaerobic conditions addition of glucose has been necessary for cellular growth. In the curren...
Tallennettuna:
| Päätekijät: | , , |
|---|---|
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
BMC
2009-09-01
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| Sarja: | Microbial Cell Factories |
| Linkit: | http://www.microbialcellfactories.com/content/8/1/49 |
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