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Information Drives Sensory Perception and Willingness-to-Pay for Partially Dealcoholized Wine: Evidence from a Between-Subjects Experiment in Italy

The growing diffusion of dealcoholized wines calls for a deeper understanding of how information and sensory evaluation jointly shape consumer acceptance, particularly in traditional wine markets. This study investigates the effects of different combinations of information and tasting on sensory eva...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид: Francesco Di Cosola, Alessandro Petrontino, Emanuela Tria, Stefano Mattia, Valentina Fanelli, Cinzia Montemurro, Francesco Bozzo
Формат: Artigo
Хэл сонгох:Inglês
Хэвлэсэн: MDPI AG 2026-06-01
Цуврал:Foods
Нөхцлүүд:
Онлайн хандалт:https://www.mdpi.com/2304-8158/15/12/2056
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