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Technical specifications on harmonised epidemiological indicators for biological hazards to be covered by meat inspection of domestic solipeds

In this report, harmonised epidemiological indicators are proposed for food-borne biological hazards to public health that are related to domestic solipeds and meat thereof and that can be addressed within meat inspection. These hazards include only Trichinella. An epidemiological indicator is defin...

詳細記述

保存先:
書誌詳細
第一著者: European Food Safety Authority
フォーマット: Artigo
言語:Inglês
出版事項: Wiley 2013-06-01
シリーズ:EFSA Journal
主題:
オンライン・アクセス:http://www.efsa.europa.eu/en/efsajournal/doc/3268.pdf
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