What are the purchase motives for plant-derived unprocessed and minimally processed food in Poland?
This article aimed to identify the purchase motives for plant-derived unprocessed and minimally processed foods (UMPF) by individual buyers in Poland, considering their gender and age, and to segment these motives. The research was conducted on a sample of n = 1,000 using a survey method, with the...
Wedi'i Gadw mewn:
| Prif Awduron: | , |
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| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Wydawnictwo Ekonomia i Środowisko
2025-09-01
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| Cyfres: | Economics and Environment |
| Pynciau: | |
| Mynediad Ar-lein: | https://ekonomiaisrodowisko.pl/journal/article/view/1047 |
| Tagiau: |
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