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Perception of the Attributes of Sherry Wine and Its Consumption in Young People in the South of Spain

The wine with the designation of origin “Jerez-Xerez-Sherry” is one of the most produced in Spain and with a greater volume of exports abroad. This study analyzes the preferences of Sherry Wine and its different varieties, based on gender and knowledge and interest in the world of wine. Similarly, t...

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Autores principales: Serafín J. Cruces-Montes, Ana Merchán-Clavellino, Antonio Romero-Moreno, Alberto Paramio
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI AG 2020-04-01
Colección:Foods
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Acceso en línea:https://www.mdpi.com/2304-8158/9/4/417
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