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PEMANFAATAN Lactobacillus casei DAN TAPIOKA DALAM UPAYA MENGHAMBAT KERUSAKAN TEMPE KEDELAI

The objective of  this research was to test the effectivenes on the use of L.casei and tapioca as the addition nutrition to prevent the damage of soy tempeh.  The experiment was arranged in a complete randomized block design consisted of  two factors and 3 replications.  The first factor was the co...

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I tiakina i:
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Ngā kaituhi matua: Lidya Tri Aptesia, Suharyono -, Harun Al Rasyid
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Teknologi Hasil Pertanian, Fakultas Pertanian, Universitas Lampung 2013-09-01
Rangatū:Jurnal Teknologi & Industri Hasil Pertanian
Urunga tuihono:https://jurnal.fp.unila.ac.id/index.php/JTHP/article/view/190
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