Effect of Moisture Content of Fresh Pecans on Mechanical Shelling Efficiency, Nutritional Features, and Packaging Method
Fresh pecans are increasingly popular for their sweet taste and high nutritional value. To facilitate their commercialization, it is crucial to screen the proper moisture content for efficient mechanical shelling while retaining nutritional quality and finding a reasonable packaging method for stora...
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| Autors principals: | , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2025-02-01
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| Col·lecció: | Foods |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2304-8158/14/5/757 |
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