QR koda

Flavouring Group Evaluation 7, Revision 3 (FGE.07Rev3): Saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched‐chain carboxylic acids from chemical group 5

Shranjeno v:
Bibliografske podrobnosti
Glavni avtor: EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
Format: Artigo
Jezik:Inglês
Izdano: Wiley 2010-12-01
Serija:EFSA Journal
Teme:
Online dostop:https://doi.org/10.2903/j.efsa.2010.1845
Oznake: Označite
Brez oznak, prvi označite!