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The bacterial community in potato is recruited from soil and partly inherited across generations.

Strong efforts have been made to understand the bacterial communities in potato plants and the rhizosphere. Research has focused on the effect of the environment and plant genotype on bacterial community structures and dynamics, while little is known about the origin and assembly of the bacterial co...

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Detalles Bibliográficos
Principais autores: Franziska Buchholz, Livio Antonielli, Tanja Kostić, Angela Sessitsch, Birgit Mitter
Formato: Artigo
Idioma:Inglês
Publicado: Public Library of Science (PLoS) 2019-01-01
Series:PLoS ONE
Acceso en liña:https://doi.org/10.1371/journal.pone.0223691
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