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Context-based segmentation of the longissimus muscle in beef with a deep neural network

The problem of segmenting the cross-section through the longissimus muscle in beef carcasses with computer vision methods was investigated. The available data were 111 images of cross-sections coming from 28 cows (typically four images per cow). Training data were the pixels of the muscles, marked...

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Detalhes bibliográficos
Principais autores: Karol Talacha, Izabella Antoniuk, Leszek Chmielewski, Michał Kruk, Jarosław Kurek, Arkadiusz Orłowski, Jakub Pach, Andrzej Półtorak, Bartosz Świderski, Grzegorz Wieczorek
Formato: Artigo
Idioma:Inglês
Publicado em: Institute of Information Technology, Warsaw University of Life Sciences - SGGW 2019-12-01
coleção:Machine Graphics & Vision
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Acesso em linha:https://mgv.sggw.edu.pl/article/view/2306
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