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Perceived Quality, Brand Trust, Image, and Loyalty as Key Drivers of Fast Food Brand Equity

In the fiercely competitive fast-food industry, building strong brand equity is crucial for long-term success. This study investigates the effects of brand trust, brand image, and perceived quality on brand equity, while also examining the mediating role of brand loyalty in these relationships with...

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Principais autores: Hizkia C. Ole, Eirene W. M. Sakka, Deske W. Mandagi
Formato: Artigo
Idioma:Inglês
Publicado: Institut Agama Islam Sunan Giri Ponorogo 2025-04-01
Series:Indonesian Journal of Islamic Economics and Finance
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Acceso en liña:https://ejournal.insuriponorogo.ac.id/index.php/jief/article/view/7012
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