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Optimization of xylanase and peroxidase production from Streptomyces sp. K37

The optimal conditions for the production of xylanase and peroxidase from Streptomyces sp. K37 were investigated. The production of xylanase and peroxidase increased during the growth phase of the cultures after 72 hours. This indicates that the productions of such enzymes are wholly growth associat...

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Bibliografiske detaljer
Principais autores: MAHMOUD M. NOUR EL-DEIN, ABDOU ELDYME A. SHEREIF, FATHEY A. MANSOUR, MOHAMED I. ABOU-DOBARA, ANDREW S. BALL
Format: Artigo
Sprog:Inglês
Udgivet: Plovdiv University Press 2014-04-01
Serier:Journal of BioScience and Biotechnology
Fag:
Online adgang:http://www.jbb.uni-plovdiv.bg/documents/27807/352484/jbb_2014-3(1)-pages_29-42.pdf/
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