Optimization of xylanase and peroxidase production from Streptomyces sp. K37
The optimal conditions for the production of xylanase and peroxidase from Streptomyces sp. K37 were investigated. The production of xylanase and peroxidase increased during the growth phase of the cultures after 72 hours. This indicates that the productions of such enzymes are wholly growth associat...
Gardado en:
| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Plovdiv University Press
2014-04-01
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| Series: | Journal of BioScience and Biotechnology |
| Assuntos: | |
| Acceso en liña: | http://www.jbb.uni-plovdiv.bg/documents/27807/352484/jbb_2014-3(1)-pages_29-42.pdf/ |
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