Integrated microbiology and metabolomics analysis reveal the fermentation process and the flavor development in cigar tobacco leaf

ABSTRACT The purpose of this study was to elucidate how the microbiota affects the metabolic state and characteristic flavor development of cigar tobacco leaves (CTL) in the fermentation process through microbial metabolism and co-metabolism with the host. The results showed that core bacterial comm...

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التفاصيل البيبلوغرافية

المؤلفون الرئيسيون:	Guanghai Zhang, Yue He, Wanlong Yang, Ziyi Liu, Zhonglong Lin, Tikun Zhang, Xiaohui He, Huachan Xia, Mengting Huo, Heng Yao, Gaokun Zhao, Yuping Wu, Guanghui Kong
التنسيق:	Artigo
اللغة:	Inglês
منشور في:	American Society for Microbiology 2025-06-01
سلاسل:	Microbiology Spectrum
الموضوعات:	cigar tobacco leaf solid state fermentation metabolomics microbiome
الوصول للمادة أونلاين:	https://journals.asm.org/doi/10.1128/spectrum.01029-24
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!