Towards healthier and more sustainable diets in the Australian context: comparison of current diets with the Australian Dietary Guidelines and the EAT-Lancet Planetary Health Diet

Abstract Background There is increasing focus on moving populations towards healthier and more environmentally sustainable dietary patterns. The Australian Dietary Guidelines provide dietary patterns that promote health and wellbeing. It is unclear how these guidelines align with the more recently p...

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Autores principales:	Gilly A. Hendrie, Megan A. Rebuli, Genevieve James-Martin, Danielle L. Baird, Jessica R. Bogard, Anita S. Lawrence, Bradley Ridoutt
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	BMC 2022-10-01
Colección:	BMC Public Health
Materias:	Food-based dietary guidelines Dietary intakes Diet quality Sustainability Environmental impacts
Acceso en línea:	https://doi.org/10.1186/s12889-022-14252-z
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