<i>Annurca</i> Apple By-Products at Different Ripening Stages Inhibit AGE Formation and Protect Against AGE-Induced Cytotoxicity Through Antioxidant Activity
<i>Annurca apple</i> extract is gaining growing attention for its beneficial properties, particularly its outstanding antioxidant activity. Using a combination of biophysical, cell, and molecular biology techniques, this study investigates the sustainable valorization of <i>Annurca</i> apple by-prod...
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| Principais autores: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2026-02-01
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| Colecção: | Antioxidants |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/2076-3921/15/2/200 |
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