ASPERGILLUS FLAVUS AND AFLATOXINS RESIDUES IN LUNCHEON MEAT
Fifty representative luncheon-samples were collected from Assiut markets obtained from the most two luncheons producing companies in Egypt represented by (A and B) along period of ten months from January to October 1994. Aflatoxigenic mold (Aspergillus flavus) was isolated, identified and counted. S...
সংরক্ষণ করুন:
| প্রধান লেখক: | , , |
|---|---|
| বিন্যাস: | Artigo |
| ভাষা: | Inglês |
| প্রকাশিত: |
Full contents: Assiut University, Faculty of Veterinaty Medicine
1995-07-01
|
| মালা: | Assiut Veterinary Medical Journal |
| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | https://avmj.journals.ekb.eg/article_184220_97b2dd6654e86ba465786405b37c32d4.pdf |
| ট্যাগগুলো: |
কোনো ট্যাগ নেই, প্রথমজন হিসাবে ট্যাগ করুন!
|