The absorption and metabolism 01 iron amino acid chelate

This paper summarizes several studies which describe significant increases in the intestinal absorption of iron from iron amino acid chelate compared to inorganic iron salts. While these increased uptakes of iron from the amino acid chelate into mucosal tissue are highly significant, this paper also...

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Bibliographic Details

Main Author:	H DeWayne Ashmead
Format:	Artigo
Language:	Inglês
Published:	Sociedad Latinoamericana de Nutrición 2001-03-01
Series:	Archivos Latinoamericanos de Nutrición
Subjects:	Ferrochel mecanismo de absorción anemia ferropriva deficiencia de hierro hemoglobina absorption mechanism iron deficiency anemia iron deficiency hemoglobin
Online Access:	http://wwww.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222001000500004
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