Evaluation of Digestible lysine levels in diets with high energy density for finishing pigs
ABSTRACT Objective. To evaluate the effects of different levels of digestible lysine in diets with high energy density on productive performance and carcass characteristics of finishing pigs. Materials and Methods. Seventy crossbred barrows (initial body weight of 83.36 kg) were used and allotted i...
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| Autores principales: | , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Universidad de Cordoba
2015-05-01
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| Colección: | Revista Mvz Cordoba |
| Materias: | |
| Acceso en línea: | http://revistas.unicordoba.edu.co/index.php/revistamvz/article/view/55 |
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