Yeast derivatives as a source of bioactive components in animal nutrition: A brief review
With a long history of inclusion within livestock feeding programs, yeast and their respective derivatives are well-understood from a nutritional perspective. Originally used as sources of highly digestible protein in young animal rations in order to offset the use of conventional protein sources su...
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| Autori principali: | , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Frontiers Media S.A.
2023-01-01
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| Serie: | Frontiers in Veterinary Science |
| Soggetti: | |
| Accesso online: | https://www.frontiersin.org/articles/10.3389/fvets.2022.1067383/full |
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