Valorization Potentials of Rapeseed Meal in a Biorefinery Perspective: Focus on Nutritional and Bioactive Components

Rapeseed meal (RSM), a by-product of oilseed extraction connected to the agri-food and biofuel sectors, is currently used as animal feed and for other low-value purposes. With a biorefinery approach, RSM could be valorized as a source of bio-based molecules for high-value applications. This study pr...

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Autors principals:	Gabriella Di Lena, Jose Sanchez del Pulgar, Massimo Lucarini, Alessandra Durazzo, Petra Ondrejíčková, Florin Oancea, Rodica-Mihaela Frincu, Altero Aguzzi, Stefano Ferrari Nicoli, Irene Casini, Paolo Gabrielli, Roberto Caproni, Igor Červeň, Ginevra Lombardi-Boccia
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2021-11-01
Col·lecció:	Molecules
Matèries:	rapeseed meal agri-food by-products valorization biorefinery chemical characterization nutrients
Accés en línia:	https://www.mdpi.com/1420-3049/26/22/6787
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