The Role of Dietary Lipids in Cognitive Health: Implications for Neurodegenerative Disease

Neurodegenerative diseases are a group of disorders characterised by progressive loss of brain function. The most common of these is Alzheimer’s disease, a form of dementia. Intake of macro- and micro-nutrients impacts brain function, including memory, learning, mood, and behaviour. Lipids, particul...

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Principais autores:	Sakshi Hans, Alexandra Karadimou, John J. E. Mulvihill, Andreas M. Grabrucker, Ioannis Zabetakis
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2022-12-01
coleção:	Biomedicines
Assuntos:	neurodegenerative disease dementia Alzheimer’s disease functional foods polar lipids inflammation
Acesso em linha:	https://www.mdpi.com/2227-9059/10/12/3250
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