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Food choices and preferences on food systems and food security in Caribbean Small Island Developing States

IntroductionThe Caribbean dietary landscape has undergone significant transformation over the past six decades. The events of political independence, coupled with the departure of colonizing countries have led to a cultural shift, characterized by the proliferation of fast-food restaurants. Hence, t...

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I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Oral O. Daley, Marquitta Webb, Wendy-Ann P. Isaac, Stefan Wilson
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Frontiers Media S.A. 2025-10-01
Rangatū:Frontiers in Sustainable Food Systems
Ngā marau:
Urunga tuihono:https://www.frontiersin.org/articles/10.3389/fsufs.2025.1610615/full
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