A good egg: An evaluation of a social and behavior change communication campaign to increase egg consumption among children in Rwanda

Abstract Childhood malnutrition, which is endemic in rural areas of low‐income countries, leads to a host of deleterious outcomes such as poor cognitive development, low educational attainment and lower lifetime wages. Promoting the consumption of eggs among young children has emerged as a promising...

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Główni autorzy:	Kim Siegal, Brendah Wekesa, Emily Custer, Thierry H. Gatwaza, Jane Uweh, Marthe Niyonshuti
Format:	Artigo
Język:	Inglês
Wydane:	Wiley 2024-01-01
Seria:	Maternal and Child Nutrition
Hasła przedmiotowe:	childhood malnutrition egg consumption radio campaign social and behaviour change communication
Dostęp online:	https://doi.org/10.1111/mcn.13573
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